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It is now ten years later since Elizabeth wrote Lunch in Paris and New York best-selling author and cook, Elizabeth Bard has followed her handsome Frenchman up a spiral staircase to a love nest in the heart of Paris. Now, with a baby on the way and the world’s flakiest croissant around the corner, Elizabeth is sure she’s found her “forever place.”

But life has other plans.  If you ever wondered what it is like to suddenly be transplanted into French life with a ready-made family, you will want to explore this story.


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